Zesty Shrimp Ceviche

Fresh shrimp ceviche with avocado, cilantro, and tortilla chips

Cool off with this refreshing shrimp ceviche. Tender shrimp cooked in citrus juices, mixed with crisp vegetables, and served with creamy avocado and crunchy tortilla chips.

Recipe:

Ingredients: Shrimp, lime juice, lemon juice, tomatoes, red onion, jalapeño, cilantro, avocado, salt, pepper, tortilla chips for serving.

Instructions: Marinate shrimp in citrus juice until opaque. Mix with chopped vegetables. Season and chill. Serve with avocado and tortilla chips.